Oriental Express Soup

Asian flavors make this Oriental express soup recipe a family favorite.

Ingredients

Serves4
1

Rotisserie chicken, from the deli, shredded

8 cups

Low sodium fat free chicken broth

1 tsp.

Minced ginger root

1 tsp.

Chili garlic sauce

1 tsp.

Soy sauce

2

Green onions, minced

4 cups

Baby spinach leaves

1/2 cup

Grated carrot

1/2 cup

Frozen green peas, thawed

1 tsp.

Lime juice

Add

Chopped cilantro

Directions

  1. In a 4-quart pot place the broth, ginger root, chili garlic sauce and soy sauce. Bring to a boil, reduce the heat and simmer five minutes.

  2. Stir in the rest of the ingredients and cook two minutes more.

  3. Garnish each serving with cilantro.