Off the Bone Ham & Peas Mac n Cheese
Jazz up your mac n cheese with this tasty dish.
Ingredients
Serves4
6 oz. | Off the bone ham, from the deli, sliced |
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1.5 lbs. | Mac n cheese, from the deli, prepared |
1 cup | Green peas |
1/2 cup | Cheddar cheese, shredded |
Directions
Combine the mac n cheese with the ham and peas in a large mixing bowl. Using a rubber spatula, mix the three ingredients together until fully incorporated.
Spread mac mixture into a bakeable dish and sprinkle with cheese.
Bake in a 350 degree Fahrenheit oven for 25 minutes. Let rest for 5-10 minutes prior to serving.