Zesty Meatball Sandwiches
Meatballs, from the deli
Onion, thinly sliced
Green bell pepper, thinly sliced
|1 1/4 cups|
Pasta sauce, prepared
Hoagie rolls, split
Mozzarella cheese, shredded
Heat oil in a large skillet over medium heat. Add onion and peppers. Cook, stirring 3 to 4 minutes, or until tender.
Add the meatballs, sauce and basil. Simmer 10 to 12 minutes, stirring occasionally, or until meatballs are heated through.
Spoon meatballs and sauce into rolls. Top with cheese.
Serve with a tossed salad.