Rotisserie Chicken Wraps with Ranch Salsa
Simply delicious rotisserie chicken wraps recipe with a southwest twist! Spice it up with a mix of ranch dressing and salsa.
Ingredients
Serves4
1 | Rotisserie chicken, from the deli, shredded or chopped |
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1/4 cup | Ranch dressing |
1, 10.5 oz. package | Sweet cherry tomatoes |
1 cup | Tomatoes, quartered |
1 | Lime, juiced |
1 tsp. | Chili powder or taco seasoning |
3 | Green onions, sliced |
1 | Jalapeno, diced |
1/4 cup | Fresh cilantro, chopped |
8 | 6 inch tortillas or wraps |
Directions
Combine chicken with half of the lime juice and the chili powder or taco seasoning, set aside.
Combine tomatoes, onion, jalapeño, cilantro, remaining lime juice, and ranch dressing; stir to combine and set aside.
Prepare tortillas or wraps for folding according to package directions and fill with chicken mixture and ranch salsa and serve.
Hidden Valley Ranch® The Original Ranch® Dressing