Meatloaf Grilled Cheese
Meatloaf, from the deli, cut into 6 thin slices
Heat a non-stick skillet over medium-low heat. Place a slice of the meatloaf on the warm skillet. Put a slice of each cheese on top of the meatloaf. Cover the pan with a lid and let cook for 4 - 5 minutes.
Add the second piece of meatloaf on the top of the cheese and flip the "sandwich" over.
Cover the pan again and cook over medium-low heat for an additional 4 - 5 minutes. Remove from the pan and reserve.
Follow #1 - 3 with the other 3 sandwiches.
Serve with ketchup.