Meatloaf Chili
This one step meal combines two favorite dishes into one amazing entree.
Ingredients
Serves6
1 lb. | Meatloaf, from the deli, chopped |
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1 - 28 oz. can | Crushed tomatoes |
2 - 15 oz. cans | Pinto beans, not drained |
2 Tbsp. | Chili powder |
2 - 4 oz. cans | Mild green chilies, diced |
Directions
Combine all the ingredients together in a slow cooker and cook on low for at least 5 hours. Serve with your desired garnishes like chopped cilantro, diced white onion, crushed tortilla chips, sour cream and/or cheddar cheese.