Honey Pecan Chicken Salad
A classic recipe with some tasty additions to change things up. Rotisserie chicken from the deli combine with crunchy honey pecans and crisp apples for this delicious recipe.
Ingredients
Serves4
| 1 | Rotisserie chicken, from the deli, shredded |
|---|---|
| 1 cup | Mayonnaise |
| 1 Tbsp. | Honey |
| 1 Tbsp. | Apple cider vinegar |
| 1/2 tsp. | Minced garlic |
| Add | Salt to taste |
| 2/3 cup | Pecans, toasted |
| 1 | Granny smith apple, cored, diced |
Directions
Combine mayonnaise, honey, vinegar, garlic, and salt in medium bowl.
Stir in chicken, pecan pieces, and apple.
Refrigerate until serving time.
Serve on romaine lettuce leaves, crackers, or rolls.