Chicken and Garlic Bread Pizza
Fast and easy, garlic French bread pizza recipes are topped with fire roasted chunky tomato sauce, fresh spinach, Mozzarella cheese and grilled chicken strips.
Ingredients
Serves4
| 2 cups | Rotisserie chicken, from the deli, shredded |
|---|---|
| 1 | Loaf garlic French bread, 4" x 24" |
| 1 cup | Pizza sauce |
| 1/2 cup | Fire roasted tomatoes, diced, drained |
| 1 1/2 cup | Spinach, fresh, destemmed |
| 8 oz. | Mozzarella cheese, fresh, sliced and quartered |
Directions
In a small bowl mix pizza sauce with fire roasted tomatoes. Set aside.
Spread 1/4 cup of sauce on both sides of garlic bread. Layer spinach, chicken and Mozzarella evenly over sauce.
Toast in 350° Fahrenheit oven for 20 minutes or until cheese has melted.