Chicken Avocado Wrap
Try this chicken wrap to mix up the menu. Lightly browned on the stove, this warm chicken avocado wrap will have you going back for seconds.
Ingredients
Serves4
3 cups | Rotisserie chicken, from the deli |
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2 | Avocados |
1 Tbsp. | Cilantro (optional) |
1 cup | Mexican cheese, shredded |
4 | Large tortillas |
1 tsp. | Olive oil |
Directions
Mix shredded rotisserie chicken, avocados, cheese, and cilantro in a medium bowl.
Lay out tortillas. Fill each with ¼ of the mixture then fold.
Pour olive oil into pan. Place wraps into pan and heat on each side until lightly browned.