California Popcorn Chicken Wrap

Fresh flavors and ingredients make this a yummy go-to on days when you want to feel a ray of summer sunshine.

Ingredients

Serves4
1 cup

Popcorn chicken, from the deli

1 cup

Garbanzo beans, drained

1

Avocado

4 strips

Precooked bacon, crumbled

1 cup

Spinach

4

Sun dried tomato tortillas

Directions

  1. To make the wraps, evenly portion out all the ingredients into the center of the tortilla. Fold one end over the center, then wrap into a tight roll. You can serve them with the popcorn chicken warm or you can hold them in the cooler and enjoy them anytime cold, like on the go.